Cross-Canada Campus Food Systems Dialogue Series 

We’re excited to launch this dialogue series as a collaborative platform for individuals and groups working to transform food systems on and around post-secondary campuses across Canada. The platform brings together students, faculty, staff, and community members working on a wide range of campus-based food initiatives for an informal, monthly online meeting.

Each meeting will feature a short presentation from community members on a focused topic, such as campus food programs, community kitchens, farms and gardens, food coalitions, and community partnerships, followed by a facilitated discussion and peer-to-peer learning.

The goal is to build collective knowledge and skills and support the coordination, collaboration, and development of shared resources that advance equitable, sustainable, and community-rooted campus food systems.

The group will meet virtually on the third Monday of each month from 5:00 p.m. to 6:15 p.m. EST.

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